Turnip / Salgam
The turnip or white turnip (Brassica rapa subsp. rapa) is a root vegetable commonly grown in temperate climates worldwide for its white, fleshy taproot. The word turnip is a compound of turn as in turned/rounded on a lathe and neep, derived from Latin napus, the word for the plant.
₹15.00 – ₹60.00
The turnip or white turnip (Brassica rapa subsp. rapa) is a root vegetable commonly grown in temperate climates worldwide for its white, fleshy taproot. The word turnip is a compound of turn as in turned/rounded on a lathe and neep, derived from Latin napus, the word for the plant. Small, tender varieties are grown for human consumption, while larger varieties are grown as feed for livestock.
Based on 0 reviews
Be the first to review “Turnip / Salgam”
You must be logged in to post a review.
Shipping Policy
cash on delivery and free on delivery
Refund Policy
will be refunded if any product is defective
Cancellation / Return / Exchange Policy
when the delivery of the product you have to check the product immediately because after the delivery, any goods in the product are not the products will not return.
Related products
-
Vegetables
ONION/ PYAJ
The onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2010. Its close relatives include garlic, scallion, leek, chive, and Chinese onion.
SKU: ONION/ PYAJ -
Vegetables
POINTED GOURD/PARWAL
Parwal/ Parval is sometimes called as pointed gourd in English. It is a green vegetable from Cucurbitaceae family like cucumber. Parwal is a climber(vine) plant. It is a good source of Vitamin A and C, and is also rich in minerals like, Mg, Pt, Cl, and sulphates.
SKU: POINTED GOURD/PARWAL -
Vegetables
NORMAL POTATO /ALOO/ (New Aloo)
The potato is a starchy tuber of the plant Solanum tuberosum and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. This table shows the nutrient content of potatoes next to other major staple foods, each one measured in its respective raw state on a dry weight basis to account for their different water contents,Â
SKU: NORMAL POTATO /ALOO -
Vegetables
PUMPKIN/ KADDU/ SITAFAL
Pumpkin was also called Pepon, Greek for large melon. The French called it Pompom, the English called it Pumpion and the Americans changed it to pumpkin. We call it kaddu or kaashi phal in Hindi. Kaddu is one of the few vegetables allowed to be eaten during the Navratri fasts.
SKU: PUMPKIN/ KADDU/ SITAFAL
There are no reviews yet.