Stuff
Mango pickle in mustard oil. It is a regional product with a traditional taste. Mango pickle is a very popular South Asian pickle. Mango is known as the king of fruits. It is a tangy and spicy pickle. It is hot and spicy food that can be used as an accompaniment with rice or chapati. It is ideal for use during family lunches and dinners. This traditional style pickle is ideal for Indian food lovers.
Mango Pieces, Vegetable Oil, Red Chilli Powder, Mustard Seeds, Fenugreek Seeds, Turmeric, Fennel Seeds, Coriander, Karonji, Acidity Regulator (E-260)
how to use
This pickle is best enjoyed with Indian dishes. Its pungent taste can lift any dish or food. Mango pickle can be a wonderful side dish with curries, rice and even rotis or parathas. Keep it in a cool and dry place.
There are no reviews yet.