Benefits of Honey in Monsoon:
By eating honey, the toxins of the body come out.
Consuming honey strengthens immunity.
Eating honey increases eyesight.
Provides relief from the problem of constipation.
Helps to relieve sore throat.
99 in stock
No chemicals are used from the time of sowing till the crop is ready. From processing to packaging, no chemicals of any kind are used for preservatives, color and taste. Processing and packaging is done by rural women farmers by traditional methods. So that we can provide people with food items full of absolutely natural properties. These products are effective in increasing the immunity of the body.
₹75.00 – ₹335.00
Benefits of Honey in Monsoon:
By eating honey, the toxins of the body come out.
Consuming honey strengthens immunity.
Eating honey increases eyesight.
Provides relief from the problem of constipation.
Helps to relieve sore throat.
Weight | 100250500 kg |
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Weight | 100 gm, 250 gm, 500 gm |
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1 Kg
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250 gm
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500 gm
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Praecitrullus fistulosus, commonly known as Tinda, also called Indian squash, round melon, Indian round gourd or apple gourd or Indian baby pumpkin, is a squash-like cucurbit grown for its immature fruit, a vegetable especially popular in South Asia. It is the only member of the genus Praecitrullus.
1 Kg
1 Kg
250 gm
250 gm
500 gm
500 gm
|
Parwal/ Parval is sometimes called as pointed gourd in English. It is a green vegetable from Cucurbitaceae family like cucumber. Parwal is a climber(vine) plant. It is a good source of Vitamin A and C, and is also rich in minerals like, Mg, Pt, Cl, and sulphates.
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